C02-neutrality for the brewing industry
This week, in the print edition of Brauwelt (BRAUWELT 34-35, 2022, p. 878-881), in the recently started series on CO2 neutrality in the brewing industry, an article by me was…
CO2-neutrality in my personal life
I would like to take the opportunity of my recent publication in BRAUWELT (see blog) to report on some personal background information. From a family point of view, the topic…
Summerfeelings
Do you remember? Warm, cozy evenings with barbecue and cold drinks? Visits to the open-air swimming pool or lying by the lake? Exploring nature by bike or on foot? Those…