C02-neutrality for the brewing industry
This week, in the print edition of Brauwelt (BRAUWELT 34-35, 2022, p. 878-881), in the recently started series on CO2 neutrality in the brewing industry, an article by me was…
Summerfeelings
Do you remember? Warm, cozy evenings with barbecue and cold drinks? Visits to the open-air swimming pool or lying by the lake? Exploring nature by bike or on foot? Those…
